Post number #769102, ID: de8703
| Damn it was good

Post number #769152, ID: 337e6d
| >>769102 what was on the burger?

Post number #769167, ID: de8703
| >>769152
Cheese

Post number #769180, ID: 337e6d
| >>769167 mmmmmmm cheese. That sounds good.

Post number #769196, ID: bb1eb7
| Did the meat in your mouth make you cheese? Or did you like it better when you shoved your face into the buns?

Post number #769203, ID: a2a36c
| Angery burg or just a simple burg?

Post number #769285, ID: 7cf1f3
| >>769196 why

Post number #769292, ID: bb1eb7
| >>769285 Do you want one, too? You seem to want one just as bad. Make sure to wipe up after your mouth makes a mess.

Post number #769309, ID: d3a183
| Was it an ANGRY BURG

Post number #769333, ID: 6db70e
| The true dividing question:
Onions on cheeseburgers: cooked or uncooked.

Post number #769340, ID: e45f04
| No onions.

Post number #769365, ID: e3f1aa
| Borgar.

Post number #769367, ID: 5678af
| >>769333 caramelized onions are the best

Post number #769781, ID: c5e095
| THE ANGER WITHIN THE ANGER WITHIN THE ANGER WITHIN THE ANGRY BURRRRRRGGGGG

Post number #769872, ID: f1b518
| I had a burger last night, but I already want a burger again. This website is making me go insane.